Halkidiki Olive Sourdough Wheat Free and perfectly balanced for any

and perfectly balanced for any occasion

brown flaxseeds

Our handcrafted sourdough is made with a nourishing blend of ancient grains

some may remain

sunflower seeds) • Rice flour • Tapioca starch • Yeast • Cellulose • Potato starch • Psyllium seed husk powder • Sugars (golden syrup

Halkidiki Olive Sourdough Wheat Free and perfectly balanced for anyIntroducing our Handcrafted Sourdough Halkidiki Olive Bread a loaf that proves gluten free can be every bit as flavourful as it is wholesome. Baked with care using premium Halkidiki olives, this bread is high in fibre, low in saturated fat and sugar, vegan, dairy free, and irresistibly delicious. INGREDIENTS Water Rice flour Tapioca starch Yeast Sliced Halkidiki (green) olives Cellulose Potato starch Psyllium seed husk powder Sugars (golden syrup,